Skip to content
Sysco Foodie web logo
  • Foodie Magazine
  • 0
    My Basket
  • Become a Customer
MENUMENU
  • Publications
        • Back
        • Publications

        • Restaurant Solutions
        • Latest Foodie Magazine
        • Recipe Books
        • Product Catalogs
        • Operations
        • The Edge
        • View Flipbook
  • Recipes
  • Tips & Trends
  • Sysco Brands
        • Back
        • Sysco Brands

        • Arrezzio
        • Baker's Source
        • Block & Barrel
        • Buckhead Pride
        • Butcher's Block
        • Casa Solana
        • Citavo
        • Cutting Edge Solutions
        • Earth Plus
        • Fire River Farms
        • House Recipe
        • Jade Mountain
        • Newport Pride
        • Portico
        • Sysco Freshpoint Natural
        • Sysco Simply
        • White Marble Farms
        • Wholesome Farms
  • Operations & Resources
        • Back
        • Operations & Resources

        • American Restaurant Recipes & Resources
        • Italian Restaurant Recipes and Resources
        • Restaurants Reopening Resources
        • COVID-19 Resources
        • Marketing Services
        • Operations
        • Virtual Restaurant
        • Market Corner
  • Services
        • Back
        • Webinars
        • Business Solutions
        • Marketing Services
        • Sysco Solutions Partners
        • Sysco Studio
        • Sysco Events
  • Blog
  • Community Impact
        • Nourishing Neighbors
        • Sustainable Agriculture
        • Send Us A Story
        • Testimonials
  • Contact Us
  • Share your story
Sysco Foodie web logo
  • 0
  • 0
    My Basket
  • Become a Customer Open a new link and become a Sysco customer
MENUMENU
  • Publications
        • Latest Foodie Magazine
        • Foodie Restaurant Solutions
        • Recipe Books
        • Product Catalogs
        • Operations
        • The Edge
        • Blog
        • View Flipbook

        • Foodie Restaurant Solutions

  • Recipes
  • Tips & Trends
  • Operations & Resources
        • American Restaurant Recipe & Resources
        • Italian Restaurant Recipes and Resources
        • Food Safety Quality Assurance
        • Restaurants Reopening Resources
        • COVID-19 Resources
        • Operations
        • Virtual Restaurant
        • Market Corner
  • Sysco Brands
        • Arrezzio
        • Baker's Source
        • Block & Barrel
        • Buckhead Pride
        • Butcher's Block
        • Casa Solana
        • Citavo
        • Cutting Edge Solutions
        • Earth Plus
        • Fire River Farms
        • House Recipe
        • Jade Mountain
        • Newport Pride
        • Portico
        • Sysco Freshpoint Natural
        • Sysco Simply
        • White Marble Farms
        • Wholesome Farms
  • Services
        • Webinars
        • Business Solutions
        • Marketing Services
        • Sysco Solutions Partners
        • Sysco Studio

        • Sysco Events

  • Community Impact
        • Nourishing Neighbors
        • Sustainable Agriculture
        • Testimonials
        • Send Us A Story
        • Nourshing Neighbors Thumbnail Cover

My Basket

7 items

Your cart is empty

Review Shopping List
Proceed to Sysco Shop

Home | Recipes | Chicken Katsu Curry Sandwich
Main Dish

Chicken Katsu Curry Sandwich

Meet consumer demand for trending ethnic flavors.

  • Sysco Culinary Team
  • Houston, TX
Email article

Sysco Classic Chicken Katsu, deliciously crunchy, panko-crusted, sandwich-size chicken thighs, come with a ready-to-prepare homemade appearance to save time and labor costs.

Ingredients

Japanese Curry Mayo

Quick Pickled Persian Cucumber & Red Onion

For Serving

Your items have been added.

Directions

Japanese Curry Mayo

  1. Heat oil in a sauté pan over medium-low heat; add garlic and onion and cook until fragrant and starting to brown, about 5 minutes.
  2. Cool slightly; transfer to a food processor. Add remaining ingredients and pulse to combine. Refrigerate in an airtight container up to 6 days. Makes about 1 cup.

Quick Pickled Persian Cucumber & Red Onion

  1. Boil garlic, vinegar, sugar, salt, coriander, peppercorns and 1 cup water in
    a saucepan over high heat until sugar and salt completely dissolve, about 5 minutes.
  2. Remove from heat; add cucumbers and onion. Refrigerate in an airtight container up to 6 days. Makes about 2 cups.

For serving

  1. Deep-fry Chicken Katsu in vegetable oil at 375°F until golden brown and crisp, about 7 minutes; serve on bun with butter lettuce, radishes, Quick Pickled Persian Cucumber & Red Onion and Japanese Curry Mayo.

Ingredient availability varies by location*

Email article

Related Recipes

Find more innovative dishes for your menu.

Side Dish

Heirloom Carrot and Dried Bing Cherry Salad

Recipe by Chef Jeffrey Cox
Lunch

Vegan Chili Dogs

Recipe by GSC Culinary Team
Dessert

Olive Oil Citrus Cake With Blueberries and Lemon

Recipe by GSC Culinary Team
Dinner

Pan-fried Alaska Pollock with Tomato-Rhubarb Relish

Recipe by Alaska Seafood®

Fun Brunch Ideas

Spring into Flavor

sysco-footer-logo
  • Publications
  • Recipes
  • Tips & Trends
  • Operations & Resources
  • Sysco Brands
  • Send Us A Story

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 58,000 associates, the company operates 343 distribution facilities worldwide and serves more than 650,000 customer locations. For fiscal 2021 that ended July 3, 2021, the company generated sales of more than $51 billion. Information about our CSR program, including Sysco’s 2020 Corporate Social Responsibility Report, can be found at sysco.com/csr2020report.

  • About
  • The Sysco Story
  • Annual Report
  • Corporate Social Responsibility
  • Diversity
  • News Room
  • At a Glance
  • Customer Solutions
  • Product Categories
  • Sysco Brand Family
  • Services
  • Culinary Solutions
  • Technology Solutions
  • Resources
  • Suppliers
  • Investors
  • Careers
  • Contact Us
  • Become A Customer
  • Our Locations
  • Support
  • Report an Ethics Concern
©2022 All Rights Reserved. Sysco Corporation
Terms of Use Privacy Policy System Usage Policy

Sign Up For Our Foodie Newsletter!

Get the latest recipes, food trends and more!

Sysco Corporation will never share your personal email information with, or sell your email address to, a third party that is otherwise directly or indirectly affiliated with Sysco Corporation. You may opt out of receiving marketing emails from Sysco Corporation at any time by selecting the “unsubscribe” option within the email.

This site uses cookies and other tracking technologies to assist with navigation and your ability to provide feedback, analyze your use of our products and services, assist with our promotional and marketing efforts, and provide content from third parties. By continuing to use our website, you agree to our use of such cookies. Cookie Policy