A fresh way to add big, bold flavors to any plate
Enhance your menu with the fresh, vibrant flavors and textures of Sysco produce. Our produce offering includes everyday ingredients like onions, tomatoes, and apples to specialty and gourmet items like jicama, starfruit, and fresh herbs. From breakfast and brunch to late night bites, fresh produce is taking center stage with big, bold flavors and textures that challenge even the heartiest entrees in regard to visual appeal, indulgence, and perceived value.
As the fresh produce leader in our industry, we ensure all of our produce meets our rigorous QA standards and adheres to practices such as product traceability, local grower support, Good Agricultural Practices (GAPs), and water conservation.
Annually, Sysco sells and distributes more than $4.3 billion of fresh produce, utilizing over 130 distrIbution centers throughout the U.S.
Every Sysco branded produce item follow specifications that are equal to or more stringent than USDA standards.
All Sysco produce is harvested early in the morning, packed to order, and loaded from the source.
- Plant-based Power