Ingredients
Directions
- For the short loin, the whole short loin has cuts on the bone side so that simple cuts for steaks can be made. Pat 1 steak dry, and season with salt and pepper. Place in a cast-iron pan and sear with avocado oil, cooking for 4 minutes on each side. Roast the steak in a 400°F oven for 10 to 12 minutes until it reaches an internal temperature of 130°F. Let rest, then carve off of the bone, but do not discard, it makes a nice wow factor in presentation value.
Ingredient availability varies by location*
