Appetizer Cuban Eggroll Ingredients Print 5 each Cuban Eggroll Directions Print For the Cuban eggroll, deep fry for 5-6 minutes at 350°F and serve with your choice of sauce. Ingredient availability varies by location* Related Recipes Find more innovative dishes for your menu. Dessert Sweet Potato Bubble Waffle With Cinnamon Ice Cream Recipe by Chef Bryan Hudson Appetizer Croque Monsieur Recipe by Chef Snir Mor Appetizer Korean Style BBQ Brisket with Power Blend Kimchi Recipe by Chef Randy Shore-Dower Dinner Vegan Chili Mac & Cheese Recipe by GSC Culinary Team