Appetizer Cuban Eggroll Ingredients Print 5 each Cuban Eggroll Directions Print For the Cuban eggroll, deep fry for 5-6 minutes at 350°F and serve with your choice of sauce. Ingredient availability varies by location* Related Recipes Find more innovative dishes for your menu. Brunch Chickpea-Artichoke “Chicken” Waldorf Salad Cornetto Recipe by Sysco Culinary Team Main Dish Braised Short Rib Tostadas Recipe by Sysco Culinary Team Appetizer Bloody Mary Shrimp Cocktail Recipe by Chef Conner Melchiorre Lunch Beyond Sausage® Korean-Style Hot Dog Recipe by Sysco Culinary Team