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Salad

Watermelon Feta Salad

  • Chef Tyson Lord
  • Virginia Beach, VA
  • Prep

    5min

  • Cook

    -min

  • Servings

    1

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Ingredients

Your items have been added.

Directions

  1. Using melon baller, ball watermelon. Set aside.
  2. Place all greens, shaved red onion and cucumber into a stainless steel bowl. Add vinaigrette. With gloved hands, mix well.
  3. Turn out dressed greens and veggies into a chilled entrée bowl, emphasizing height. Place 5-6 melon balls around and on top of dressed greens.
  4. Crumble feta over the top. Sprinkle freshly cut mint over the top of feta.
    Optional: drizzle with Corto extra virgin olive oil to finish. Serve immediately.

Ingredient availability varies by location*

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