Testimonials

Our exceptional people, customers and suppliers

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Sysco's Culinary Experts

Chef Candace Lewis: Solving Customer Challenges

As Director of Business Specialists, Chef Candance Lewis of Sysco Eastern Maryland provides solutions to help her customers succeed.
steak and lobster
Testimonials

True Holiday Indulgence

The holidays are the perfect time for decadent dishes like a classic surf and turf.
Supplier Profiles

S&D Coffee & Tea

Quality, consistency and market savvy are all hallmarks of this Sysco supplier.
Testimonials

Silver Spring House

Since 1988, Silver Spring House has been serving classic American fare to an ever-growing crowd.
Supplier Profiles

Southern Specialties

From asparagus to baby zucchini, Southern Specialties has been supplying hand-harvested specialty produce to the foodservice industry for nearly 30 years.
Supplier Profiles

Country Natural Beef

Country Natural Beef supplies Sysco with some of the finest beef available, which is sold under the Newport Pride Natural and Country Natural Beef brands.
Supplier Profiles

Devi Seafoods

One of India’s largest shrimp exporters, Devi Seafoods has been a supplying Sysco with high-quality shrimp for more than 10 years.

Testimonials

Mo’ Bettahs

In 2008, brothers Kalani and Kimo Mack opened a restaurant in Bountiful, Utah.
Testimonials

Leatherby’s Family Creamery

Leatherby’s Family Creamery serves unbeatable ice cream at three locations around Sacramento, California.
Testimonials

Firefly Grill

In Effingham, Illinois, Firefly Grill has become a destination for food lovers from far and wide.
Testimonials

Masrawy Egyptian Kitchen

Masrawy Egyptian Kitchen is bringing a taste of Cairo to the people of Mississauga, Ontario.
Testimonials

Rocco’s Tacos

Since opening in West Palm Beach 11 years ago, Rocco’s Tacos has become a fast-growing brand in the Big Time Restaurant Group, with nine locations.
Testimonials

Chip’s Family Restaurant

When George Chatzopolous took over Chip’s Family Restaurant in 2003, he diversified the menu and expanded to five new locations throughout New England.
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