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Dinner

Togarashi-Dusted Roasted Veal Rack, Spicy Asian Pesto & Pho-Scented Demi-Glace

Recipe by Chef Rachanee Teipen
Main Dish

Sysco Imperial Cheddar Cheese Sauce Mac & Cheese

Recipe by Sysco Culinary Team
Main Dish

Street Corn Flatbread

Recipe by Sysco Culinary Team
Main Dish

Gumbo Gravy with Grilled Chicken

Recipe by Sysco Culinary Team
Main Dish

Sysco Classic Jalapeño Cheddar Pull-Apart Bread

Recipe by Sysco Culinary Team
Main Dish

Kelpball Marinara

Recipe by Sysco Culinary Team
Dinner

Sysco Classic Gumbo

with rice

Recipe by Sysco Culinary Team
Dinner

Dry Rub Fajita Ramen

Recipe by Chef Micheal McFarland
Main Dish

Hay Smoked Picanha with Bone Marrow Maitake Sabayon, Oxtail Dashi, and Salsa Verde
Main Dish

Wholesome Turkey Burger

Recipe by Chef Raymond Yakelis
Dinner

Block & Barrel Pulled Pork with Baker’s Source Imperial Jalapeño Cheddar Sweet Potato Bun
Main Dish

Veg Spiral Tart​

Recipe by Chef Simon Hudson
Main Dish

Charred Octopus with Vegetable Relish
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