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Home | Cutting Edge Solutions | Nashville Style Chicken Biscuit
Lunch

Nashville Style Chicken Biscuit

Our version of the Nashville classic. Lightly breaded chicken tenders fried until golden brown, drizzled with hot honey and served on a fresh from the oven honey flavored biscuit.

  • Sysco Culinary Team
  • Houston, TX
  • Prep

    5min

  • Cook

    5min

  • Servings

    1

Ingredients

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Directions

  1. Fry chicken tenders in 350˚F fryer according to package instructions.
  2. While the chicken is being prepared, heat the biscuits in a standard or convention oven according to directions.
  3. Split open each biscuit and place one chicken tender on each of the bottom biscuits, then drizzle with the hot honey and finish with the top biscuit.
  4. Serve with bread and butter pickles on the side if desired.

Ingredient availability varies by location*

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