For chicken nugget lovers looking for a meat alternative, Raised & Rooted™ Nuggets Made With Plants are a crispy, golden, tempura-battered plant-based solution. These soy-free pea protein nuggets deliver a satisfying crunch when biting into the meat-like interior that offers a mouthwatering texture which customers are familiar with, yet they are made entirely with plant-based ingredients.
Ingredients
Blue Cheese Dressing
For Serving
Directions
Blue Cheese Dressing
- Whisk all ingredients in a bowl. Refrigerate in an airtight container up to 6 days. Makes about 1 cup.
For serving
- Bake Nuggets Made With Plants at 400˚F until crisp, about 10 minutes; toss with buffalo sauce in a bowl.
- Place flatbread on work surface; top center with nuggets, lettuce, celery, carrots and Blue Cheese Dressing.
- Fold sides of flatbread over filling, then roll from bottom and secure with toothpicks; cut diagonally in half.
