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Sysco Simply Plant Based Vegan Cornettos

Decadent croissants with no egg or dairy.

  • February 17, 2020
Vegan Cornetto

Made with the highest quality ingredients and a traditional European layered texture, Sysco Simply Plant Based Vegan Cornettos are versatile across all dayparts. These Italian croissants are a delicious and appealing vegan pastry offering a delicate taste that is complementary to any dish. Completely free from all animal products, these plant-based cornettos appeal to consumers seeking better-for-you offerings. Try them in two flavors:

Savory: A perfect mix of ancient grains such as bran, whole linseed, poppy, sesame and sunflower seeds.

Elderberry & Raspberry: Made with ancient grains such as rye, oat and barley with an elderberry and raspberry filling and crystal cane sugar glazing.

The Sysco Simply Plant-Based Vegan Cornettos are also a delicious vegan pastry, completely free from all animal products.

Features & Benefits

  • Suitable for all consumers while catering to the specific dietary requirements of vegans and vegetarians
  • Easy to prepare and ready-to-bake, goes right from freezer to oven
  • Associated with the trending Mediterranean diet
  • Available in filled and non-filled varieties
  • Mediterranean is growing in menu flavor adoption; 24% of Fast Casual and 13% of Quick Serve restaurants feature Mediterranean foods*
  • 50% of operators are embracing plant based trends when developing new menu items**

Sources:
*Datassential
**Technomic, Inc.

Recipes

Get inspired and start incorporating Sysco Simply Vegan Cornettos into your menu today:

1. Chickpea-Artichoke “Chicken” Waldorf Salad Cornetto: A vegan chickpea-artichoke “chicken” Waldorf-style salad served in a savory vegan cornetto garnished with parsley and served with an arugula-apple salad.

2. Cornetto Breakfast Sandwich: Savory cornetto filled with melted white Cheddar cheese, avocado, heirloom tomato slices, and a sunny side up egg served with an iced horchata latte.

3. Elderberry & Raspberry Cornetto With Pistachio Mascarpone: Elderberry and raspberry-filled cornetto dusted with powdered sugar and served with pistachio mascarpone garnished with chopped pistachios and halved fresh raspberries.

4. Vegan Chocolate-Hazelnut Drizzled Cornetto with Coconut-Chocolate Milk: Elderberry & raspberry filled vegan cornetto drizzled with a chocolate-hazelnut spread garnished with sliced bananas, strawberries, and toasted coconut flakes served with coconut-chocolate milk.

Visit SuppliesOnTheFly.com and search “Cutting Edge Solutions” for more information on featured servingware.

Sysco’s Cutting Edge Solutions provide new and innovative products to help you refresh your menu, drive repeat business and streamline back-of-house operations. Contact your local Sysco Marketing Associate today for more details.

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