Home | Cutting Edge Solutions | Elote Chorizo Chowder Dinner Elote Chorizo Chowder This thick and creamy soup is studded with corn kernels, red bell pepper, and chorizo, packing a vibrant blend of spicy, and savory flavors. Sysco Culinary Team Houston, TX Email article Print recipe Ingredients Print 1 ½ cups Sysco Imperial Elote Chorizo Chowder, divided Imperial Fresh green onion chopped for garnish Imperial Fresh cilantro chopped for garnish Add to Basket Your items have been added. Email article Print recipe Related Recipes Find more innovative dishes for your menu. Appetizer Lemon-Basil Chicken Skewers with White Bean Hummus & Olive-Tomato Salad Recipe by Sysco Culinary Team Dessert Oreo Cookie Crepe Cake Recipe by Dinner Cinco de Mayo Meat Loaf Recipe by Chef Luis Reyes Lunch Beef Fajita Tacos Recipe by Chef Jason Knapp