Back to Recipes
Side Dish

Garlic and Herb Chickpea Salad

Protein packed salad that perfect as a side or atop a composed salad as the star with plenty of garlic & herb flavors to savor!

  • McCormick
Email article

Ingredients

Directions

  1. Whisk together oil, vinegar, and Imperial Salt Free Garlic & Herb Seasoning in a large bowl.
  2. Add chickpeas, cucumber, bell pepper, zucchini, and red onion. Toss until well coated. Cover and refrigerate until ready to serve.
Email article

Related Recipes

Find more innovative dishes for your menu.

Breakfast

Shakshuka Breakfast Pizza (Cauliflower Crust)

Recipe by Chef Neil Doherty
Side Dish

Brown Butter Hasselback Squash

Recipe by Chef Andrew Langdon
Stuffed Ravioli With Pesto
Dinner

Stuffed Ravioli With Pesto

Recipe by
Condiment

Chimichurri Butter

Recipe by Chef Neil Doherty