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Tacos al Pastor

Char Siu Tacos

Huarache Trio

Recipe by Chef Jamie Nieves-Flores

Beef Birria Quesadilla

Recipe by Sysco Culinary Team

Chorizo con Papas Street Tacos

Recipe by Sysco Culinary Team

Chorizo con Papa Tostada

Recipe by Sysco Culinary Team

Cod Tacos

Recipe by Sysco Culinary Team

Spicy Cauliflower Tostada with Black Bean Corn Salsa and Jicama Slaw

Recipe by Chef Aaron Holt

Volcano Tacos

Recipe by Chef Dustin Alexander

Chicken Avocado Arepas

Chicken and Avocado Arepas

Chili and Cumin Rubbed Shrimp Tacos

Tofu Breakfast Burritos

Breakfast Burritos

Recipe by Sysco Culinary Team

Vegetarian Barbacoa Quesadilla

Vegetarian Barbacoa Quesadilla

Recipe by Sysco Culinary Team

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Sysco is the global leader in selling, marketing and distributing food and related products to customers who prepare meals away from home. This includes restaurants, healthcare and educational facilities, lodging establishments, entertainment venues, and more. Sysco operates 340 distribution centers, in over 10 countries, with 76,000 colleagues serving approximately 730,000 customer locations. The company generated sales of more than $78 billion in fiscal year 2024 that ended June 29, 2024. As the world’s largest food-away-from-home distributor, Sysco offers customized supply chain solutions, bespoke specialty product offerings, and culinary support to drive customers to innovate and optimize their operations. We act as a trusted business partner to our customers, helping them grow through our industry-leading portfolio that includes fresh produce, premium proteins, specialty products, sustainably focused items, equipment and supplies, and innovative culinary solutions. For more information, visit www.sysco.com. For important news and key information for Sysco investors, visit the Investor Relations section of the company’s website at investors.sysco.com.

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