Fresh. Innovative. Efficient.

This all-natural, boneless, dark meat chicken hindquarter is minimally processed, de-boned by hand, and left skin-on to lock in amazing flavor and moisture. The larger size allows for flexible portions out of one cut for greater efficiency.

Why We Love This

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  • Unique, flavorful cut never before available in the domestic market.
  • Performance tested and juicy when braised, smoked, grilled, fried, and baked.
  • Versatile for use in entrée, ingredient, and handheld applications.
  • Skin-on enhances recipe potential, creating opportunity for golden brown and crispy texture.
  • Labor Saver – Cleaned and trimmed – recipe ready
  • Time and Labor Saver – Fully cooked with minimal prep required, quick to heat and serve.
  • Reduces waste – Pieces are laid flat in layers to maintain integrity and make it easy to remove one piece at a time.