Ingredients
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Directions
- Remove stems from mushrooms; stuff with sausage. Bake mushrooms at 375°F for 5 minutes
- Pull mushrooms from oven. Break Cheddar cheese into pieces and top mushrooms with cheese. Place mushrooms back in oven for 1 minute.
- Pull mushrooms from oven. Heat marinara sauce until boiling.
- Pour marinara into skillet. Place mushrooms in skillet. Garnish with Parmesan cheese and fresh basil, then serve.
Ingredient availability varies by location*
Chef's Notes
These mushrooms can be prepped ahead of time and stored in your fridge/walk-in until plated.
