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Vaca Frita With Yuca Poutine and Black Beans

Recipe by Chef Juan Rosado

Sliced Picanha With Cornmeal Fries

Recipe by Chef Luigino Tripodi

Pumpkin Tostadas With Kale Slaw

Recipe by Chef Graham Mullett

Fried Avocado Wedges With Roasted Corn

Recipe by Chef Brian K. Everman

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Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With over 67,000 associates, the company operates approximately 330 distribution facilities worldwide and serves more than 600,000 customer locations. For fiscal 2018 that ended June 30, 2018, the company generated sales of more than $58 billion.

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