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Dessert

Flame Seared Pork Belly Pressed Sushi with Scallion Rice and Pickled Ginger Aioli

Recipe by Sysco Culinary Team
Main Dish

Chorizo con Papas Street Tacos

Recipe by Sysco Culinary Team
Main Dish

Chorizo con Papa Tostada

Recipe by Sysco Culinary Team
Lunch

Pulled Pork Honey Biscuit

Recipe by Sysco Culinary Team
Lunch

Katsu Pork Milanese Sandwich

Recipe by Chef Luis Reyes
Pepper Jelly Glazed Pork
Dinner

Autumn Pork with Pepper Jelly Glaze
Main Dish

Chicago Style BBQ Rib Tips

Recipe by Chef Klaus Mandl
Dinner

Cured Pork Loin Brine
Dinner

St. Louis Korean Style BBQ Pork Steak

Recipe by Chef Chris Vomund
Dinner

BBQ Pulled Pork & Skins

Recipe by Chef Marcus Means
Dinner

Smoked Pork BBQ with Hot Water Corn Bread Cakes

Recipe by Chef John Castro
A gloved hand holds a waffle cone full of mac and cheese and pulled pork, topped with BBQ sauce, green onions, and crispy onions.
Dinner

Mac & Cheese Waffle Cone With BBQ Pulled Pork and Crispy Onions

Recipe by Chef Rachanee Teipen
A top view of a pizza with pancetta, heirloom tomatoes, and arugula with a swirl of cream sauce.
Dinner

Pancetta, Heirloom Tomato & Arugula Pizza

Recipe by Sysco Culinary Team
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