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When putting together nicely paired bites of charcuterie, cheeses, cured meats, dried fruits and condiments, keep a simple rule in mind: Opposites attract.
Take seasonal menus to the next level when you take classic dishes and add your own creative spin.
This savory empanada filled with bacon, egg and cheese is perfect for a grab-and-go breakfast or an afternoon snack.
These easy-to-make appetizers that blend Middle Eastern and Mediterranean flavors are perfect for catered holiday events.
Diners have fallen in love with delectable, deeply healthy and inexpensive dark leafy greens.
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