Home | Recipes | Herb Roasted Pork Tenderloin
Main Dish

Herb Roasted Pork Tenderloin

Juicy roasted pork seasoned with the herbal flavors of Sysco Imperial Salt Free Signature seasoning blend is as easy as shaking the bottle over a lightly oiled tenderloin.

  • McCormick

Reserve juices from pork to pour over top tenderloin when serving as an au jus. Serve with your favorite vegetable and starch options or slice and use for sandwiches and wraps.

Ingredients

Directions

  1. Preheat oven to 400ºF. Mix seasonings in small bowl. Sprinkle evenly over all sides of the pork tenderloin.
  2. Heat oil in large skillet on medium heat. Sear tenderloin on all sides, finishing off in the oven until an internal temperature of 145ºF is reached.

Ingredient availability varies by location*

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