Skip to content
Sysco Foodie web logo
  • Foodie Magazine
  • 0
    My Basket
  • Become a Customer
MENUMENU
  • Publications
        • Back
        • Publications

        • Restaurant Solutions
        • Latest Foodie Magazine
        • Recipe Books
        • Product Catalogs
        • Operations
        • The Edge
        • Cutting Edge Solutions
        • View Flipbook
  • Taste
        • Back
        • Taste

        • Recipes
        • American Restaurant Recipes & Resources
        • Italian Restaurant Recipes and Resources
  • Tips & Trends
  • Sysco Brands
        • Back
        • Sysco Brands

        • Arrezzio
        • Baker's Source
        • Block & Barrel
        • Buckhead Pride
        • Butcher's Block
        • Casa Solana
        • Citavo
        • Cutting Edge Solutions
        • Earth Plus
        • Fire River Farms
        • House Recipe
        • Jade Mountain
        • Newport Pride
        • Portico
        • Sysco Freshpoint Natural
        • Sysco Simply
        • White Marble Farms
        • Wholesome Farms
  • Resources & Services
        • Back
        • Resources & Services

        • Business Solutions
        • Restaurant Solutions
        • Sysco Solutions Partners
        • Webinars
        • Sysco Studio
        • Sysco Events
  • Community Impact
        • Back
        • Community Impact

        • Sysco Chef Profiles
        • Customer & Community Stories
        • Supplier Profiles
  • Contact Us
  • Share your story
Sysco Foodie web logo
  • 0
  • 0
    My Basket
  • Become a Customer Open a new link and become a Sysco customer
MENUMENU
  • Publications
        • Latest Foodie Magazine
        • Foodie Restaurant Solutions
        • Recipe Books
        • Product Catalogs
        • Operations
        • The Edge
        • Cutting Edge Solutions
        • Blog
        • View Flipbook

        • Foodie Restaurant Solutions

  • Taste
    • Recipes
    • American Restaurant Recipe & Resources
    • Italian Restaurant Recipes and Resources
  • Tips & Trends
  • Resources & Services
        • Restaurant Solutions
        • Business Solutions
        • Sysco Solutions Partners
        • Webinars
        • Sysco Studio
        • Sysco Events
  • Sysco Brands
        • Arrezzio
        • Baker's Source
        • Block & Barrel
        • Buckhead Pride
        • Butcher's Block
        • Casa Solana
        • Citavo
        • Cutting Edge Solutions
        • Earth Plus
        • Fire River Farms
        • House Recipe
        • Jade Mountain
        • Newport Pride
        • Portico
        • Sysco Freshpoint Natural
        • Sysco Simply
        • White Marble Farms
        • Wholesome Farms
  • Community Impact
        • Sysco Chef Profiles
        • Customer & Community Stories
        • Supplier Profiles
        • Nourshing Neighbors Thumbnail Cover

My Basket

7 items

Your cart is empty

Review Shopping List
Proceed to Sysco Shop

Dinner

Mediterranean Pollock with Cheesy Polenta

  • Sysco Culinary Team
  • Houston, TX
  • Prep

    30min

  • Cook

    10min

  • Servings

    4

Email article

Ingredients

Your items have been added.

Directions

  1. Start by folding together the softened garlic spread with shredded Asiago cheese. Spread evenly over Pollock fillets.
  2. Bake at 400°F with convection fan on high for 6-8 minutes or until fish is cooked through.
  3. Combine the medley grape tomatoes, minced shallot, peeled and chopped black garlic, chopped tarragon, chopped parsley, lemon zest and olive oil. Toss tomato mixture into a hot skillet to heat through (1-2 minutes).
  4. Prepare polenta per package instructions and fold in butter and grated parmesan.
  5. Sauté the kale quickly and toss with S&P to taste.
  6. Place polenta on serving plate, top with Pollock, tomato relish and sautéed kale. ENJOY!

Ingredient availability varies by location*

Email article

Related Recipes

Find more innovative dishes for your menu.

Double Crust Apple Pie
Dessert

Double Crust Apple Pie

Recipe by General Mills
Appetizer

Calabrian Shrimp

Recipe by Sysco Culinary Team
Dinner

Grilled Lamb Chops Seasoned with Baharat

Recipe by Sysco Culinary Team
Aleppo Chicken Skewers With Red Cabbage and Corn Salad
Appetizer

Aleppo Chicken Thigh Skewers with Red Cabbage & Corn Salad

Recipe by Sysco Culinary Team

New Spring 2023 Cutting Edge Solutions

It's Here - Foodie Magazine

  • Publications
  • Recipes
  • Tips & Trends
  • Resources & Services
  • Sysco Brands
  • Send Us A Story

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 58,000 associates, the company operates 343 distribution facilities worldwide and serves more than 650,000 customer locations. For fiscal 2021 that ended July 3, 2021, the company generated sales of more than $51 billion. Information about our CSR program, including Sysco’s 2020 Corporate Social Responsibility Report, can be found at sysco.com/csr2020report.

  • About
  • The Sysco Story
  • Annual Report
  • Corporate Social Responsibility
  • Diversity
  • News Room
  • At a Glance
  • Customer Solutions
  • Product Categories
  • Sysco Brand Family
  • Services
  • Culinary Solutions
  • Technology Solutions
  • Resources
  • Suppliers
  • Investors
  • Careers
  • Contact Us
  • Become A Customer
  • Our Locations
  • Support
  • Report an Ethics Concern
  • Do Not Sell or Share My Personal Information
  • Limit the Use of My Sensitive Personal Information
©2023 All Rights Reserved. Sysco Corporation
Terms of Use Privacy Notice System Usage Policy

Sign Up For Our Foodie Newsletter!

Get the latest recipes, food trends and more!

Sysco Corporation will never share your personal email information with, or sell your email address to, a third party that is otherwise directly or indirectly affiliated with Sysco Corporation. You may opt out of receiving marketing emails from Sysco Corporation at any time by selecting the “unsubscribe” option within the email.

This site uses cookies and other tracking technologies to assist with navigation and your ability to provide feedback, analyze your use of our products and services, assist with our promotional and marketing efforts, and provide content from third parties. By continuing to use our website, you agree to our use of such cookies. Cookie Policy