Deliver a plant-based, traditional style pizza with our new Sysco Simply Plant Based Cauliflower Pizza Crust. Rich in authentic Italian flavor, this gluten-free parbaked masterpiece blends real cauliflower with quality ingredients for a premium hand-stretched and stone-baked vegan crust experience. Stored frozen for maximum convenience and shelf life, this crust cooks to perfection in a conventional oven, toaster oven or grill in just 5 to 7 minutes.
Sysco Simply Plant Based Cauliflower Pizza Crust contains no artificial flavors, colors or preservatives and is non-GMO, egg free, gluten free and made with real cauliflower. Cauliflower crusts are a time-efficient, customizable option and align with current restaurant food trends and consumer demands. Comes in two sizes 8 inch and 12 inch.
Here are some menu ideas to incorporate Sysco Simply Plant Based Cauliflower Pizza Crust in your menu today:
- Vegan and Gluten-Free BBQ Pulled-Jackfruit Pizza: Cauliflower pizza crust topped with shredded jackfruit tossed in barbecue sauce, mustardy shaved celery root, vegan cheddar cheese, sliced red onions and sweet corn, garnished with chives and cilantro
- “Everything” Breakfast Pizza: “Everything” seasoned cauliflower pizza crust topped with spicy red pepper-tomato sauce, eggs, ricotta cheese, cherry tomatoes, thinly sliced prosciutto, fresh baby kale, parsley and red pepper flakes
- Moroccan Spiced Lamb & Carrot Hummus: Spiced chickpea and carrot purée topped with shawarma-seasoned sautéed lamb, fennel and chickpeas, sprinkled with pistachios, parsley and sumac, served with grilled cauliflower flatbread wedges
- Margherita Vegetarian Pizza: Cauliflower pizza crust topped with tomato sauce, San Marzano tomatoes, fresh mozzarella, pesto sauce and fresh basil
Sysco’s Cutting Edge Solutions provide new and innovative products to help you refresh your menu, drive repeat business and streamline back-of-house operations. Contact your local Sysco Sales Consultant today for more details.