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Plant Based Cheesecakes
An edge above the rest - Cutting Edge Solutions Spring 2021
Your customers will love the use of wholesome ingredients, as this cheesecake is made with a custom blend of sustainably sourced dairy-free cream cheese and dairy-free sour cream.
Product Summary
Plant Based Cheesecake – New York Style
Your customers will love the use of wholesome ingredients, as this cheesecake is made with a custom blend of sustainably sourced dairy-free cream cheese and dairy-free sour cream, sweetened with natural cane sugar, and nestled in a traditional crust made from butter bean base and organic agave nectar.
Plant Based Cheesecake – Chocolate
Your customers will love the use of wholesome ingredients, as this cheesecake is made with a custom blend of sustainably sourced dairy-free cream cheese and dairy-free sour cream, cocoa powder, natural vanilla, sweetened with natural cane sugar and nestled in a cookie crumble crust.
Features & Benefits
- Save time and labor, as these individually wrapped cheesecakes come fully-baked and are an easy to prep, thaw and serve option.
- Your customers will notice the difference as these cheesecakes are made with premium ingredients such as dairy-free cream cheese and dairy-free sour cream, sweetened with natural cane sugar.
- This plant based cheesecake is vegan and dairy-free appealing to a wide variety of customers.
- Eliminate waste as these cheesecakes are individually portioned, allowing you to use exactly what you need when you need it.
- This dessert lends itself to a wide variety of plate-scaping opportunities allowing you to make it uniquely your own.
Recipes
Featured Products
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Plant Based Cheesecake New York Style
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Plant Based Cheesecake Chocolate
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