Offer customers the clean, crisp and natural taste of seafood with Portico Simply All-Natural, Chemical-Free Shrimp that delivers maximum freshness, flavor and versatility.
Ingredients
Spicy Grilled Shrimp
Herb-Lime Vinaigrette
For Serving
Directions
Spicy Grilled Shrimp
- Toss all ingredients in a bowl. Cover and refrigerate in an airtight container 30 minutes or up to 24 hours.
Herb-Lime Vinaigrette
- Purée all ingredients except oil in a food processor until smooth, about 1 minute. Add oil in a steady stream with food processor running until completely smooth. Refrigerate in an airtight container up to 6 days. Makes about 1 cup.
For serving
- Grill shrimp over high heat until lightly charred and opaque, about 5 minutes, turning once.
- Toss avocado, spring mix, quinoa, tomatoes, parsley, pistachios, cheese and vinaigrette in a bowl. Top salad with shrimp.
