Back to Cutting Edge Solutions
Cutting Edge Solutions

Sysco Imperial Dessert Mashups

Thaw-and-serve desserts in three fun flavors.

  • September 27, 2020
CES Dessert Mashups

Capitalize on the growing trend of hybrid desserts with Sysco Imperial Dessert Mashups. These labor-saving, thaw-and-serve desserts combine nostalgic and state fair-inspired flavors with cheesecake to create a unique experience that will be enjoyed by all ages. Try them in three indulgent flavor mashups:

Caramel Apple Cheesecake: A graham cracker crust topped with caramel cheesecake and apple cubes then finished with a unique, tart green apple mousse.

Cotton Candy Swirl Cheesecake: A cotton candy-flavored pink and blue swirled cheesecake baked on a graham cracker crust, topped with a ring of whipped cream and lightly flavored with strawberry.

Lemon Poppy Seed Bread Cheesecake: Crumbled lemon poppy seed bread mixed with creamy vanilla cheesecake, baked in a graham cracker crust and topped with real whipped cream and lemon poppy seed crumbles.

These Sysco Imperial Dessert Mashups offer cheesecake with state fair–inspired flavors.

Features & Benefits

  • Unique desserts that draw on nostalgic flavors and will appeal to customers of all ages
  • Unique versatility allows operators to easily personalize with creative garnishes or serve as is
  • Frozen, thaw-and-serve desserts provide operators with labor savings and product consistency
  • Pre-portioned into slices separated by parchment paper, allowing operators to thaw just the right amount for service and minimize waste
  • Hybrid or mashup desserts were identified as a Top 3 Dessert Trend*

Source:
*Restaurant & Business Magazine

Recipes

Get inspired and start incorporatingĀ Sysco Imperial Dessert MashupsĀ into your menu today:

1. Lemon Poppy Seed Bread Cheesecake With Toasted Coconut- Macadamia Crunch: Lemon poppy seed bread cheesecake topped with toasted coconut and macadamia crunch and citrus-ginger glaze served with candied ginger and fresh mandarin oranges.

2. Lemon Poppy Seed Bread Cheesecake With Brown Butter-Almond Streusel: Lemon poppy seed bread cheesecake with brown butter-almond streusel, whipped cream, fresh blueberries, and a mint sprig.

3. Lemon Poppy Seed Bread Cheesecake with Macerated Strawberries and Yogurt: Lemon poppy seed bread cheesecake, garnished with yogurt drizzle and macerated strawberries.

4. Lemon Poppy Seed Bread Cheesecake With Earl Grey CrĆØme Anglaise: Lemon poppy seed bread cheesecake drizzled with Earl Grey crĆØme Anglaise and garnished with lemon curd, sugared mint leaves, and raspberries.

5. Caramel Apple Cheesecake With Cinnamon-Sugar Donuts: Caramel apple cheesecake with skewered cinnamon-sugar donut holes and apple-cider butterscotch sauce garnished with diced fresh apple.

6. Caramel Apple Cheesecake With Chocolate-Root Beer Sauce & Salty Peanut-Ginger Brittle: Caramel apple cheesecake garnished with chocolate-root beer sauce and salty peanut-ginger brittle.

7. Cotton Candy Cheesecake With Funnel Cake Fries & Butterscotch Sauce: Cotton candy swirl cheesecake garnished with cotton candy puffs and candy-coated chocolate pieces served with powdered sugar funnel cake fries and butterscotch sauce.

8. QuinceaƱera Cotton Candy Cheesecake With Raspberry Cream Coulis: Cotton candy cheesecake topped with vanilla whipped cream in an ice cream cone and garnished with raspberry cream coulis and kettle corn.

Visit SuppliesOnTheFly.com and search ā€œCutting Edge Solutionsā€ for more information on featured servingware.

Sysco’s Cutting Edge Solutions provide new and innovative products to help you refresh your menu, drive repeat business and streamline back-of-house operations. Contact your local Sysco Sales Consultant today for more details.

Click to download the product sheet to learn more.