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Lunch

Southern Belle Chicken Sando

Recipe by Chef Jereme Nemeth
Dinner

Chicken Katsu Sando & Sweet Potato Crisps
Lunch

Sliced Portobello Sandwich

Recipe by Chef Cynthia Santana
Appetizer

Global Sampler

Recipe by Chef Jody DiSabantonio
Lunch

Southern Miss Turkey Pimento Wrap

Recipe by Sysco Culinary Team
Lunch

Fish Po’ Boy

Recipe by Sysco Culinary Team
Lunch

Habanero Bacon Jam Chicken Sandwich

The perfect balance of sweet and heat. Crispy fried chicken breast topped with a creamy, sweet and smoky bacon jam aioli, lettuce, tomato and red onion on a brioche bun for a unique twist on the ultimate chicken sandwich.

Recipe by Sysco Culinary Team
Lunch

BBQ Sausage Sandwich

Recipe by Sysco Culinary Team
Main Dish

BBQ Plate

Recipe by Sysco Culinary Team
Main Dish

Teriyaki Shrimp Burger

Recipe by Chef Phu Lu
Lunch

Hot Beef Pepperoni Sub

Recipe by Sysco Culinary Team
Lunch

B.B.L.A.T. (Beef, Bacon, Lettuce, Avocado, & Tomato)
Lunch

Katsu Pork Milanese Sandwich

Recipe by Chef Luis Reyes
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