Sysco Imperial Dessert Mashups

Product Summary

Capitalize on the growing trend of hybrid desserts with Sysco Imperial Dessert Mashups. These labor-saving, thaw-and-serve desserts combine nostalgic and state fair-inspired flavors with cheesecake to create a unique experience that will be enjoyed by all ages. Try them in three indulgent flavor mashups:

Features & Benefits

Caramel Apple Cheesecake: A graham cracker crust topped with caramel cheesecake and apple cubes then finished with a unique, tart green apple mousse.

Cotton Candy Swirl Cheesecake: A cotton candy-flavored pink and blue swirled cheesecake baked on a graham cracker crust, topped with a ring of whipped cream and lightly flavored with strawberry.

Lemon Poppy Seed Bread Cheesecake: Crumbled lemon poppy seed bread mixed with creamy vanilla cheesecake, baked in a graham cracker crust and topped with real whipped cream and lemon poppy seed crumbles.

Unique desserts that draw on nostalgic flavors and will appeal to customers of all ages
Unique versatility allows operators to easily personalize with creative garnishes or serve as is
Frozen, thaw-and-serve desserts provide operators with labor savings and product consistency
Pre-portioned into slices separated by parchment paper, allowing operators to thaw just the right amount for service and minimize waste
Hybrid or mashup desserts were identified as a Top 3 Dessert Trend*