Search
Results 130-140 of 244
Beyond Meat® Sushi Roll
Recipe by Sysco Culinary TeamFilled with healthful ingredients such as vegetables and quinoa, these "sushi" rolls work as a plant based main dish or shared app.
Chuletas Fritas
Recipe by Sysco Culinary Team
Breakfast Burritos
Recipe by Sysco Culinary TeamAdd this better-for-you burrito to your morning menu.
Matcha Soba With Spicy Tofu Nuggets
Recipe by Sysco Culinary TeamGo green with this zesty vegan dish.
Alternative Dairy Goes Mainstream
Sysco Simply's nondairy beverages add versatility across your menu.
Green Goddess Pasta Bowl With Seared Tofu
Recipe by Sysco Culinary TeamServe this colorful plant based main dish, bursting with flavor.
Climate-Conscious Menus:
Driving Profits Through Sustainability
Sysco Riserva Italian Cheeses Deliver on Authenticity
Empanadas Pabellon
Recipe by Sysco Culinary Team
Crunchy Avocado Banh Mi
Recipe by Chef Ojan BagherThe classic Vietnamese banh mi sandwich has won over American diners.






