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Burrata Cheese Ravioli With Speck and Peas
Dinner

Burrata Cheese Ravioli with Smoked Speck & Peas

Recipe by Sysco Culinary Team
Creamy Vegan Pomodoro Rigatoni
Dinner

Creamy Vegan Pomodoro Rigatoni

Recipe by Sysco Culinary Team
Goat Cheese and Lemon Ravioli With Crispy Wild Mushrooms and Walnut-Parsley Sauce
Dinner

Goat Cheese & Lemon Ravioli with Crispy Wild Mushrooms & Walnut-Parsley Sauce

Recipe by Sysco Culinary Team
Braised Beef Ravioli in Nogada
Dinner

Braised Beef Ravioli in Nogada

Recipe by Sysco Culinary Team
Asparagus and Hazelnut Burrata Cheese Ravioli
Dinner

Asparagus & Hazelnut Burrata Cheese Ravioli

Recipe by Sysco Culinary Team
Snapper Piccata With Sun-dried tomatoes and capers
Main Dish

Sun-Dried Tomato and Caper Snapper Piccata

Recipe by Sysco Culinary Team
Dinner

Manicotti di Mare (Cheese Manicotti With Seafood)

Thrill your diners with this platter of rich manicotti surrounded by a mix of seafood.

Recipe by Carla's Pasta
Manicotti di Mare (Cheese Manicotti With Seafood)
Green Goddess Pasta Bowl With Tofu
Main Dish

Green Goddess Pasta Bowl With Seared Tofu

Recipe by Sysco Culinary Team
Main Dish

Chicken Parmesan

Recipe by Sysco Culinary Team
Main Dish

Sun-Dried Tomato & Caper Chicken Piccata

Recipe by Sysco Culinary Team
Seafood Fettuccine With Kale
Main Dish

Seafood Fettuccine with Kale & Lemon-Garlic Cream

Recipe by Sysco Culinary Team
Side Dish

Sweet Potato Spaetzle With Maple-Pecan Sauce

Recipe by Chef Neil Doherty