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Grilled Plant Based Patty with Vegan Butternut Squash & Pepitas

Caramelized Pear and Raspberry Plant Based Cheesecake

Vegan Cherry-Chocolate Plant Based Cheesecake

Vegan Chocolate Drip Plant Based Cheesecake

Plant-Based Click N Shop

A Fresh Take on Tacos
Tacos are for everyone, everywhere.

Building a Better Bowl
Bowls allow health-conscious customers to experience on-trend ethnic flavors paired with better-for-you ingredients.

Shrimp “Al Ajillo”
Recipe by Chef Luis ReyesWith roasted vegetable and iberico salchichon couscous, saffron aioli, sofrito butter sauce and plantain strips (Puerto Rican)

Beyond Sausage® With Sweet Caponata
As diners become more health and wellness conscious, their desire for a tasty hot dog remains.

Sysco Simply Cauliflower Pizza Crust
Add plant-based power to your pizza lineup.